watermelon mojito recipe single serving
Add the watermelon cubes and muddle again until they are turned into juice. Freeze 2 hours or until completely frozen.
Watermelon Mojito Mocktail Recipe Watermelon Mojito Mojito Mocktail Easy Mocktail Recipes
In a heavy large glass combine mint lime and sugar.
. Arrange watermelon in a single layer on a baking sheet. Pour into two glasses. Add watermelon water sugar and mint leaves to an electric blender.
Squeeze juice from lime into a shaker and add mint muddle gently. With the back of a wooden spoon or you can use a wooden rolling pin muddle but dont break mint leaves. Add the rum lime juice and simple syrup and fill the cocktail shaker with ice.
Cut up about 14th of the watermelon and throw in the blender. 3 oz white rum optional ½ cup sparkling water. Garnish with additional mint leaves and watermelon wedges.
2 limes juiced about 2 oz juice. In a heavy large glass combine mint lime and sugar. Pour directly from the watermelon into the individual cups more fun but dribbles and splatters will often happen.
Add a little bit of the watermelon juice and muddle to release the flavors of the mint. Dice into large cubes. Pour the blended watermelon mojitos into a jug and then serve from the jug less messy - the watermelon can be a bit cumbersome to pour into individual glasses.
Muddle the mint lime watermelon and simple sugar in a glass using a muddler. Perfect for a hot summer day. 2 Tbsp simple syrup or your favorite sweetener to taste.
Serve mojitos garnished with mint springs lime wedges and a slice of watermelon. Turn off the heat and add the mint leaves to the syrup. Add mint and pulse a few more times so that is chopped but not pureed.
Add remaining watermelon juice fresh lime juice ⅔ cup simple syrup and rum. Smack leaves with your other hand 5 to 6 times or until fragrant. Then strain the mint from the simple syrup and discard the leaves.
Put the mashed mint into a large pitcher with 2 cups of pureed watermelon the rum simple syrup and lime juice and stir to combine. Two options for serving. Combine frozen watermelon sparkling water rum mint and limeade in a blender.
Pour the mixture into a pitcher for serving. These Watermelon Mojitos Are So Fresh And Sweet They Have To Be Sipped Barefoot In The Grass Watermelon Mojito Recipe Food Tasting Watermelon Serve immediately garnished with a sprig of mint lime slice and watermelon wedge if desired. 1 12 c watermelon juice from a seedless watermelon 1 bunch of mint 1 lime 12 c simple syrup or 1 tablespoon sugar 34 c white rum ice.
Add ice to a glass and strain in the drink. Top off drink with club soda. Put the mashed mint into a large pitcher with 2 cups of puréed watermelon the rum simple syrup and lime juice and stir to combine.
Garnish with mint sprigs and lime slices if desired. While the mint syrup is steeping cut up watermelon into cubes and place in blender. In a large glass combine mint simple syrup and lime juice.
Put the fruit into a food processor fitted with the steel blade and purée. Stir taste and add more sugar or lime to taste. Use a muddler to crush the mint and blend the juice and sugar.
Stir in rum and ice cubes. Sprigs of mint for serving Instructions. Fill the entire pitcher with ice.
Place ice cubes in 6 glasses and pour the mojito mixture into the glasses. Process the watermelon until its smooth about 30 secs. Add watermelon and muddle until broken down.
Cover the pot and let the leaves steep for 10 minutes. Top off the glass with soda water. 2 cups watermelon flesh about 1 mini watermelon.
Pour in rum and give it a couple of stirs to incorporate. Place fresh mint in the bottom of a large pitcher. Place frozen watermelon sweetened lime juice and rum in blender and blend until thick but smooth.
Remove rind from watermelon. Add the ice rum watermelon juice and club soda. Place mint leaves the lime juice and pulp and the sugar in a medium pitcher.
Place ice cubes. Arrange watermelon in a single layer on a baking sheet. ½ cup mint leaves loosely packed.
Pour the mixture into a pitcher for serving. Blend on high speed until the watermelon is pureed. Top with a splash of seltzer if you wish finish with lime wedges and extra mint.
Serve immediately garnished with a sprig of mint lime slice and watermelon wedge if desired. Add a few diced watermelon if desired and garnish each glass with mint and a thin slice of watermelon. Pour in watermelon juice rum and soda water.
Pour into an 8-ounce serving glass and garnish with a. Rub mint over glass rim then drop into drink. Pour mixture into a.
Mix drink well using bar spoon. Measure out 2 cups of the strained watermelon juice. Using a muddler mash together mint and lime until sugar is dissolved.
Add rum to drink then fill glass with ice.
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